Easy-peasy do it yourself, homemade sun dried tomatoes. Honestly, I usually pass up cherry tomatoes way to many times in the grocery store. Not knowing what I’d make with them… Well today that has changed. Sun dried tomatoes are just that extra kind of “special.” They add that special “oomph” to any dish, hummus, eggs, salad, pizza, pasta, or tacos. The list goes on. The best part about making homemade sun dried tomatoes is you can add a lot or a little bit of seasonings, it all really depends on your taste buds.
If you want to save money for an emergency fund, for some high-ticket purchases, or for your retirement, you may be wondering where to start because, as far as you can tell, you have no extra money to tuck away. However, by reducing your spending and creating a budget, you can start identifying where you are spending too much money. Once you discover these “money leaks,” you can reallocate these funds to your savings account.
This tutorial is fun and an inexpensive way to decorate your house with expensive looking canvas prints. They became very popular over the last couple of years or so and we have a way to make your own for a fraction of the cost!
Actually, my kids call this sweet potato cake… It tastes so amazing. So if you’re looking for a healthy casserole, THIS is not it. I could eat this every single night. And left overs are even better! And it compliments all meats. In fact, this is the sweet potato dish we eat on Thanksgiving… There is quite a few steps. And it takes an hour to be ready… But if you can ignore the amazing aroma, it is sooooo worth it. I hope you enjoy it as much as we do!
Here’s the thing about Beef & Broccoli, when you buy it frozen at the store it is just not the same. Those little bags boasting restaurant flavor, being easy as 1-2-3. Eh, not really a fan.
Slice steak against the grain: Place steak on a cutting board and, holding the blade of a sharp knife at a 45-degree angle, cut into thin slices.
For a truly delicious, tropical flavored treat try the Coco Colada!
Clearly, we need more hours in the day for the things we do. It seems though, as a parent, you have to put something on the back burner daily just to accomplish what needs to be done. Growing up, my parents never had a problem with putting a warm, delicious meal on the table for dinner every night. Now, my mom is here to share a secret with you all that will make cooking certain meals a whole lot easier.
My family and I love this time of year and I wanted to make new stockings for our fur babies, Oscar and Lily. Last year they had some tiny little stockings that didn’t hold much. I wanted to make averaged-sized ones for them, too.
Have you ever made flatbread before? Did you make it the super hard way? What if I told you an easy way to make flatbread in less than 3 minutes? This recipe is easy, quick and great for nights when you don’t have much time between work and your kid’s baseball game!
There is one dish that I remember growing up. One that was very popular with my dad. At any mexican restaurant, you could always catch him ordering the Chile Verde.
These cookies are thin, they are crunchy, as a matter of fact… I wouldn’t even call them cookies. Crisps. Yeah, that’s it.
I saw some Tommy Bahama coasters at Home Goods one day and I just knew it would be easy to create my own. They are a quick little project, too.
Chocolate chip cookie bars with a layer of salted caramel. Does it get any better than that?