We love going to sea aquariums and sea life in general. So, I thought we would try this edible craft, that is super easy and fun! I call it the edible fish aquarium, because we do not need any more real pets at my house.
Ingredients:
2 Packages of Blue Raspberry Jello
Package of Swedish fish
7 clear plastic glasses
2 cups cold water
2 cups boiling water
toothpick
Baking sheet
Directions:
Stir boiling water into blue gelatin until dissolved.
Stir cold water into gelatin.
Place Cups on a baking sheet. Makes it super easy to get in and out of refrigerator.
Pour 8 oz of liquid gelatin into cups.
Refrigerate for about 45 minutes.
When Jell-O starts to set gently pierce the Swedish fish and place in cup and shimmy out the toothpick.
Refrigerate another hour or until set.
Tracie
Tracie is a mom to a pre-schooler and a mini schnauzer. She loves themed parties, decorating, family outings, a foodie, crockpot master and obsessed with makeup and beauty projects. A girlie girl raising a boy in sunny south Florida.
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