True love is going into to the kitchen to make chicken nuggets with buffalo sauce (don’t ask) and realizing we don’t have any… only to have my husband make them from scratch while telling me “I better not come into the kitchen!” Seriously… I love that man and so does my tummy. Served with a side of Parmesan garlic tater tots. I can’t even deal right now. The nuggets are breaded and baked, super crispy and so good. Could eat them everyday.
Here is his version of the recipe:
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