“Cocktail Corner: Rumspresso”

Created by Tad Carducci

1​ 1/2​ oz. Diplomatico Reserva
​1/2​ oz. Varnelli Moka liqueur
​1/2​ oz. lime juice
​1/2 ​oz. espresso
ginger beer

Shake all but ginger beer and strain over ice fresh ice in a tall glass. Fill with ginger beer and stir. Garnish with a lime wheel.


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