Cocktails Drinks Everyday Food & Drink Cocktail Corner: Shellback Hot Rum Cider by Modern Day Moms on December 29, 2014 Mixologist: Cheri Loughlin Shellback_Hot Buttered Cider.jpg Ingredients: 1 ounce Shellback Spiced Rum 1 ounce Butterscotch Schnapps 1 package Spiced Cider Mix 6 ounces Hot Water Cinnamon Stick for Garnish Directions: Place hot cider mix in heat proof mug. Top with heated water. Stir to dissolve. Add rum and schnapps. Stir. Garnish with cinnamon stick. NEXT TAGS:Cocktail Corner, Cocktails Modern Day Moms Modern Day Moms is an award-winning publication centered around motherhood that is real and unfiltered. Basically, we don't sugarcoat anything and aren't afraid to tell you the truth. Let's be best friends, we will make you feel more normal. Previous post: « White Chocolate Truffle with Dried Cranberries Next post: 10 Tips to Keep Your Kids Safe This Winter » You May Also Like Cocktail Corner: Autumn Sangria November 24, 2014 Cocktail Corner: Camarena Grand Slam July 25, 2013 Cocktail Corner: The Sunny and Bubbly April 14, 2014 Leave a Comment Cancel replyYour email address will not be published. Required fields are marked * Save my name, email, and website in this browser for the next time I comment. Δ
Leave a Comment